Pack LIN + gilda
CODESA_PACK LIN55 GILDAS ingles

Pack LIN + gilda

Pack LIN-55
Net Weight: 55 grs.
Drained Weight: 35 grs.
Fillets: 7-10 Size: L
Units per pack: 10
Ingredients: anchovies (fish), olive oil and salt.

Gildas Glass Jar Pack
Net Weight: 250 grs.
5 ‘double’ Gildas
Units per pack: 2
Ingredients: Sunflower oil, olive oil, olives, anchovy fillets, chilli peppers, salt, acidifier, antioxidants, preservatives.

106,00€

Category:
000

Pack LIN-55
Product: ‘Spring Campaign’ Cantabrian Anchovies
Oil: 100% ‘mild’ Virgin Extra Olive Oil
Curing: 12 months in natural sea salt in the hold

Gildas Glass Jar Pack
Product: “LIMITED SERIES” Appetiser-Gilda with Cantabrian anchovies, Campaign tender Ibarra chilli peppers and natural ‘Manzanilla’ olive
Oil: Vegetable (sunflower) and olive oil mix

Production: 100% artisanal in Laredo – Cantabria- Spain
Preservation: Semi-preserve. Cool storage, between +5° and +10°
Certificate: “Cantabrian Anchovies” Quality control stamp

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MEAN NUTRITIONAL VALUES PER 100G OF DRAINED PRODUCT

Pack LIN-55
Energy value: 210 Kcal/ 879 Kj
Fat: 9,7 g
Saturated fat: 2,2 g
Carbohydrates: 0,0 g
Sugars: 0,0 g
Proteins: 28,9 g
Salt: 9,5 g
Gildas Glass Jar Pack
Energy value: 184 Kcal/ 765 Kj
Fat: 14g
Saturated fat: 2,4g
Carbohydrates: 1,5g
Sugars: 0,0 g
Proteins: 12g
Salt: 7,25g

RECOMMENDATIONS FOR USE

SEMI-PRESERVE: Cool storage, between 5°C and 12ºC.
Optimum temperature for fillet consumption, 16ºC-18ºC.
Do not serve on a hot dish.

Open and enjoy.

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